✦ Very low calorie ✦ Hydrating ✦ Vitamin C ✦ Skin adds fibre

Marrow is a mature courgette with a higher water content and milder flavour, very low in calories with small amounts of vitamin C, folate, and potassium. The skin and seeds add fibre.

🍳
Preparation note

Eat raw or lightly cooked when young; older marrows are usually stuffed and baked.

Sources: CoFID 2021

Macronutrients per 100g

12.0
kcal
Energy
0.50
g
Protein
2.20
g
Carbs
0.50
g
Fibre
0.20
g
Fat
2.10
g
Sugars
0.00
g
Salt

Vitamins & Minerals

Nutrient Per 100g % Daily Value* Level
Potassium 140 mg 7%
Chloride 30.0 mg 4%
Calcium 18.0 mg 2%
Vitamin A (RE) 18.0 µg 3%
Phosphorus 17.0 mg 2%
Folate 13.0 µg 7%
Vitamin C 11.0 mg 14%
Magnesium 10.0 mg 3%
Niacin equivalents (NE) 0.300 mg 2%
Niacin (B3) 0.200 mg 1%
Zinc 0.200 mg 2%
Iron 0.200 mg 1%
Pantothenic Acid (B5) 0.100 mg 2%
Thiamin (B1) 0.080 mg 7%
Vitamin B6 0.030 mg 2%
Copper 0.020 mg 2%
Vitamin B12 0.000 µg 0%
Vitamin D 0.000 µg 0%
Riboflavin (B2) 0.000 mg 0%
Vitamin E (alpha-TE) 0.000 mg 0%
Trans fat 0.000 g —
Fructose 1.10 g —
Glucose (dextrose) 0.800 g —
Sucrose 0.200 g —
Maltose 0.000 g —
Cholesterol 0.000 mg —
Beta-carotene 110 µg —
Biotin (Vitamin B7) 0.400 µg 1%
Retinol (vitamin A) 0.000 µg 0%

* % Daily Value is the proportion of an adult EU Nutrient Reference Value (NRV) supplied by 100g of this food. NRVs are the labelling standard — the same basis as the “%RI” figures printed on food packaging — so these percentages are directly comparable with a shop label. They are a single adult figure and do not vary by age or sex, which is why they sometimes differ from UK dietary reference values: the NRV for vitamin C is 80mg where the UK RNI is 40mg. When Nutriofia assesses your own intake in the reports and trackers, it uses the age- and sex-specific UK values instead.

Fibre is shown without a percentage. Our fibre values use the UK Englyst NSP method, while the published 30g daily goal is an AOAC figure — the two are measured differently and a single percentage would mislead. How we source and normalise our data →

Sources: CoFID 2021
Vegetables Squashes & Gourds 🇬🇧 CoFID 2021 · 13-274